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You are here: Home / Recipes / How to cook the perfect welsh rarebit

How to cook the perfect welsh rarebit

Posted on October 26, 2011 by welsh food - Google News.

How to cook perfect welsh rarebit - The Guardian (blog) Mark Hix, perhaps anticipating a Welsh backlash, goes for caerphilly in his book British Regional Food, while Delia consigns any such concerns to the bottom of Lyn Tegid, and plumps for an equal mix of cheddar and parmesan for the Welsh Rarebit Soufflé ...

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Welsh Food have introduced a new service for food and drink businesses in Wales – our professional, low cost website package solution. Our prices start at just £295, include hosting, and all our customers get a FREE listing on our Welsh Food Business Directory!

Latest

  • Monmouthshire Food Festival Caldicot Castle
  • Arvon Ale House Art Exhibitions
  • Food & Beverage Associate required – Coldra Court Hotel, Newport
  • Live in Kitchen Assistant required for luxury Welsh hotel
  • Chef de Partie/Junior Sous Chef wanted – Munch of Mumbles

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